Today’s Lunch Menus

Today I only can share what are the menus I managed to cook. They are Chicken with mushroom and Kailan (Chinese broccoli) with salted fish. But unfortunately I didn’t manage to take photos of ingredients and preparations to share here in my blog. But I’ll just share the pictures anyway 😂.

The first menu goes to this rich and lovely chicken with button mushrooms (I use canned button mushroom) with oyster sauce (of course my favorite brand, Lee Kum Kee). The ingredients to make this simple yet rich looking dish is as listed below:

🔴 Chopped garlic

🔴 Chopped Ginger strips

🔴 Red carrot cut into dice size

🔴 Onion

🔴 Mixed Herbs to marinade the chicken meat

🔴 Chicken meat (breast part, cut into strips)

🔴 Canned Button Mushroom (cut halves)

🔴 Lee Kum Kee Oyster sauce

🔴 Tapioca flour (thickening agent)

🔴 Salt and pepper to taste

✔️ Yeap you can put the canned baby corn and also the colorful bell peppers on it too (but I don’t have those in our fridge so i use whatever available only 😁. So the final product is as you can see in the picture below 👇🏻😋

  

 
My second menu is Kailan with Ikan masin or a.k.a salted fish in english. Also a simple dish for lunch. The ingredients also as simple as I can found whichever readily available in the fridge 😂. The ingredients as listed below:

🔵 Kailan (Chinese broccoli) cut into strips and separate the leaves and the hard part.

🔵 Two cloves of garlic

🔵 Salted Fish (cut into thin strips)

🔵 Red carrot (cut into thin strips) for color

As usual, you can add bell pepper for color too. In this recipe, I have added white cabbage too. It goes well with it plus gave color to the dish.

  
Voila, bon appetite everyone 😄

 

Pucuk Paku Belacan Tumis

To prepare this simple menu, you just have to prepare few ingredients:

First of all, you’ll need this as the main ingredient, we call it pucuk paku in our language:
  
Next, you’ll have to prepare few more ingredients to make this delicious dish. Ingredients is as stated below in the picture 👇🏻😄

  

 
Then, move to exciting part is to cook and combine them all. Heat the wok and put chopped shallot, garlic, shrimp paste and the dried shrimp into hot oil. Until they turn into golden brown, put a little bit of hot water to loosen the shrimp paste. At this point, your kitchen will have delicious smell of the combined ingredients 😂. 

   
Finally, put the paku pakis, white chillies and onion and stir fried for about 2 to 3 minutes. Put salt and sugar to taste and then you good to go 😁😜👍🏻

  
Yeap. Easy recipe right? I know. That’s why I’m sharing it. Well, have a try! Guaranteed this will be your awesome and different menu to try 😋

  
Good luck. 😉

 

I Hope You Still Are Willing To be Near Me

“I go through phases. Some days I feel like the person I’m supposed to be, and then some days I turn into no one at all. There is both me and my silhouette. I hope that on the days you find me and all I am are darkened lines, you still are willing to be near me.”

– Mary Kate Teske 
 

Life And The Emotions

Life and the emotions; that was the topic lingering around my mind. Ones cannot escape from the past. Some people still with their past. The different is whether it’s a good or bad past life they have. Me too, as a normal human being, I still live and remembering my life in the past. It was quite horrible for me especially when the bad life in the past surrounds me. It makes me sick.

So then I’m telling myself to not to too over-thinking about my life and just live facing the future. Concentrating the very life I have and just live my life to the fullest. I realized I cannot be like this too often. It may reduce my quality of life and lower my self-esteem at the same time. Living in the past is like visiting and re-visiting history hoping that the past can alter the present, or reminiscing on what might have been, or chewing on plain, old fashion nostalgia. We cannot rewrite history, but we can only learn from it, and MOVE ON. Just keep moving on and on! Even if life keeps knocking us down.

Forgive yourself for the wrong choices that you’ve made in the past. They are not evidence of who you are, they are evidence of who you were.

I Rule My World

In my life, there are so much ups and down I’ve gone through. Even until now I still facing them. That’s my life. My life is full of test. Facing different kind of people and problem. Whether emotionally or it’s hurts physically. Well, I still alive til now. Knowing that they only made me grow even more stronger.

I’m kind of tired. But I’m not gonna give it up easily. I’ve faced so many hard days. Even facing with many different kind of people. Involving myself into their world. That I think quite nonsense to me. But now I promise myself. I won’t easily get myself used by those people again. This is my life and it’s me who rule my world. I have the power to change my life.

I promise myself to be strong no matter what. I wont give up easily. Nothing’s gonna stop me for being me.

Hope

Never Give Up HOPE

Never give up on HOPE. No one who knows what tomorrow will bring.. Life doesn’t always give us the joy we want. We don’t always get our hopes and dreams, and we don’t always get our own way. But never ever give up on hope, because you can make a difference.. Even when you feel as though there isn’t a lot you can do to change unhappiness or problems, you can always do a little and a little at a time. It will eventually makes a big difference.. But never ever give up on HOPE..

Never give up hope; you never know when miracle’s gonna call. Life holds it’s own beautiful plan. Believe that two thousand miles away, someone is thinking about you.

Through The blunders

and misread signals

through all the pain

and embarrassment,

you never gave up

HOPE.

Love Tie

Love Conquer All

Even if the wind blows through my heart, hold me firmly and don’t let go. Hold me tight with that smile. Don’t ever let go of my hands even though i say goodbye, to me, there’s only you in this world. No matter how long it takes, i’ll wait for you to come

♥ No matter how long it takes, i’ll be waiting ♥